{"id":1424,"date":"2019-11-28T17:13:53","date_gmt":"2019-11-28T16:13:53","guid":{"rendered":"http:\/\/maves-kitchen.cz\/?p=1424"},"modified":"2020-05-29T12:50:59","modified_gmt":"2020-05-29T10:50:59","slug":"kremova-polevka-z-peceneho-cesneku-s-posirovanym-vejcem","status":"publish","type":"post","link":"https:\/\/maves-kitchen.cz\/index.php\/2019\/11\/28\/kremova-polevka-z-peceneho-cesneku-s-posirovanym-vejcem\/","title":{"rendered":"Kr\u00e9mov\u00e1 pol\u00e9vka z pe\u010den\u00e9ho \u010desneku s po\u0161\u00edrovan\u00fdm vejcem"},"content":{"rendered":"<p><em>V chladn\u00fdch mlhav\u00fdch podzimn\u00edch dnech pat\u0159\u00ed kr\u00e9mov\u00e9 pol\u00e9vky mezi m\u00e1 obl\u00edben\u00e1 j\u00eddla, zasyt\u00ed a kr\u00e1sn\u011b t\u011blo proh\u0159ej\u00ed. Posledn\u00ed dobou r\u00e1da va\u0159\u00edm j\u00eddla, kter\u00e1 si m\u016f\u017eu p\u0159edp\u0159ipravit a pak je jen po n\u00e1vratu dom\u016f z proch\u00e1zky rychle oh\u0159\u00e1t.\u00a0<\/em><\/p>\n<p>&nbsp;<\/p>\n<p><strong><em>4 porce<\/em><\/strong><\/p>\n<p>&nbsp;<\/p>\n<h3>INGREDIENCE:<\/h3>\n<ul>\n<li>400 g brambor<\/li>\n<li>2 st\u0159edn\u00ed cibule<\/li>\n<li>1 mrkev<\/li>\n<li>4 palice \u010desneku<\/li>\n<li>1 l ku\u0159ec\u00edho v\u00fdvaru<\/li>\n<li>60 ml b\u00edl\u00e9ho vinn\u00e9ho octa<\/li>\n<li>100 ml smetany 31%<\/li>\n<li>4 vejce<\/li>\n<li>4 pl\u00e1tky francouzsk\u00e9 bagety<\/li>\n<li>30 g m\u00e1sla<\/li>\n<li>2 l\u017e\u00edce olivov\u00e9ho oleje<\/li>\n<li>1 mal\u00e1 kyti\u010dka tymi\u00e1nu<\/li>\n<li>1 l\u017ei\u010dka nasekan\u00e9 petr\u017eelky<\/li>\n<li>pep\u0159<\/li>\n<li>s\u016fl<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h3>POSTUP:<\/h3>\n<ol>\n<li>\u010cesnek rozd\u011bl\u00edme na strou\u017eky, slupky nech\u00e1me, pouze od\u0159\u00edzneme z jedn\u00e9 strany tvrd\u00e9 konce. Strou\u017eky \u010desneku rozlo\u017e\u00edme na plech, vylo\u017een\u00fd pe\u010d\u00edc\u00edm pap\u00edrem, zlehka pokapeme olivov\u00fdm olejem a pe\u010deme 15 &#8211; 20 minut v troub\u011b rozeh\u0159\u00e1t\u00e9 na 200\u00b0C. Chceme, aby byl \u010desnek upe\u010den\u00fd do sv\u011btle zlatav\u00e9 barvy. Nesm\u00ed se p\u0159ip\u00e1lit, aby n\u00e1m nezho\u0159kl.<\/li>\n<li>Cibuli oloupeme, nakr\u00e1j\u00edme na kosti\u010dky a d\u00e1me do hrnce, kde jsme si rozpustili m\u00e1slo spole\u010dn\u011b s 1 l\u017e\u00edc\u00ed olivov\u00e9ho oleje. Kdy\u017e n\u00e1m cibule zesklovat\u00ed, p\u0159id\u00e1me k n\u00ed mrkev nakr\u00e1jenou na drobn\u00e9 kosti\u010dky. Restujeme za ob\u010dasn\u00e9ho m\u00edch\u00e1n\u00ed asi 5 minut, mrkev s cibul\u00ed by m\u011bla m\u00edt lehce nazl\u00e1tlou barvu, ale nesm\u00ed se n\u00e1m p\u0159ip\u00e1lit, aby chu\u0165 z\u016fstala jemn\u00e1. P\u0159id\u00e1me brambory pokr\u00e1jen\u00e9 na kosti\u010dky, kyti\u010dku tymi\u00e1nu, osol\u00edme a zalijeme v\u00fdvarem, v\u0161e nech\u00e1me probubl\u00e1vat asi 25 minut, dokud brambory nezm\u011bknou. Pol\u00e9vku odstav\u00edme ze spor\u00e1ku, vyjmeme sn\u00edtky tymi\u00e1nu a rozmixujeme j\u00ed dohladka. P\u0159ilijeme do pol\u00e9vky smetanu, prom\u00edch\u00e1me, je\u0161t\u011b 5 minut prova\u0159\u00edme a dochut\u00edme j\u00ed dv\u011bma l\u017ei\u010dkami vinn\u00e9ho octa, podle chuti dosol\u00edme. Pol\u00e9vka by m\u011bla m\u00edt hustou, kr\u00e9movou konzistenci.<\/li>\n<li>Pl\u00e1tky bagety lehce pokapeme olivov\u00fdm olejem a ope\u010deme je pod grilem dozlatova. Do kastr\u016flku d\u00e1me jeden litr vody, 50 ml octa, osol\u00edme a p\u0159ivedeme t\u011bsn\u011b pod bod varu, voda by se m\u011bla jen lehce chv\u011bt, nesm\u00ed bublat. Ve vod\u011b, pomoc\u00ed l\u017e\u00edce, ud\u011bl\u00e1me mal\u00fd v\u00edr a opatrn\u011b do n\u011bj z mal\u00e9 v\u00fd\u0161ky vyklepneme vejce. Pomoc\u00ed l\u017e\u00edce zabal\u00edme b\u00edlek okolo \u017eloutku, va\u0159\u00edme 2 a\u017e 3 minuty, vejce vynd\u00e1me a postup zopakujeme pro zbyl\u00e9 t\u0159i vejce.<\/li>\n<li>Nalijeme pol\u00e9vku do misek, navrch d\u00e1me pl\u00e1tek bagety a po\u0161\u00edrovan\u00e9 vejce, kter\u00e9 lehce na\u0159\u00edzneme. Ozdob\u00edme nasekanou petr\u017eelkou a opep\u0159\u00edme \u010derstv\u011b mlet\u00fdm pep\u0159em.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>V chladn\u00fdch mlhav\u00fdch podzimn\u00edch dnech pat\u0159\u00ed kr\u00e9mov\u00e9 pol\u00e9vky mezi m\u00e1 obl\u00edben\u00e1 j\u00eddla, zasyt\u00ed a kr\u00e1sn\u011b t\u011blo proh\u0159ej\u00ed. Posledn\u00ed dobou r\u00e1da va\u0159\u00edm j\u00eddla, kter\u00e1 si m\u016f\u017eu p\u0159edp\u0159ipravit a pak je jen po n\u00e1vratu dom\u016f z proch\u00e1zky rychle oh\u0159\u00e1t.\u00a0 &nbsp; 4 porce &nbsp; INGREDIENCE: 400 g brambor&nbsp;<a class=\"read-more\" href=\"https:\/\/maves-kitchen.cz\/index.php\/2019\/11\/28\/kremova-polevka-z-peceneho-cesneku-s-posirovanym-vejcem\/\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":1426,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44],"tags":[65,107,34,12,93,35],"class_list":["post-1424","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-polevky","tag-bylinky","tag-cesnek","tag-obed","tag-podzim","tag-tymian","tag-vecere"],"_links":{"self":[{"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/posts\/1424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/comments?post=1424"}],"version-history":[{"count":6,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/posts\/1424\/revisions"}],"predecessor-version":[{"id":1443,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/posts\/1424\/revisions\/1443"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/media\/1426"}],"wp:attachment":[{"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/media?parent=1424"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/categories?post=1424"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maves-kitchen.cz\/index.php\/wp-json\/wp\/v2\/tags?post=1424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}